Menu

ANTOJITOS NICAS – NICARAGUAN SNACKS

  • Caballo Bayo – $28.00
    (Combination of pork, beef and sauce)
  • Indio viejo – $13.00
    (shredded beef in a Nicaraguan style porridge)
  • Baho con Arroz – $14.00
    (Steam cooked boneless brisket. yucca green and rice plantain. Weekend only)
  • Chancho con Tajadas Maduras y Queso Frito – $11.00
    (Fried pork with green or ripe plantain and cheese with Nicaraguan style cabbage salad)
  • Chancho con Yuca – $9.00
    (Fried pork and yucca with Nicaraguan style cabbage salad)
  • Tajadas Maduras o Verdes con Queso Frito – $9.00
    (Green or ripe plantain and fried cheese with Nicaraguan style cabbage salad)
  • Vigoron – $9.00
    (Pork rinds and yucca with Nicaraguan style cabbage salad)
  • Nacatamales Servidos con Pan – $6.00
    (Nicaraguan style tamales served with bread)
  • Empanadas de maduro con Carne o Queso – $7.00
    (Plantain turnover filled with meat or cheese. Weekend only)

 

DESAYUNOS – BREAKFAST

  •  Morongas, Frijoles y Chicharrón – $9.00
    (Two blood sausages. refried beans and pork rinds)
  • Gallo Pinto con Huevos con Chorizos $8.00
    (Mix. rice and beans with eggs and sausage)
  • Dos Huevos a Ia Ranchera con Arroz y Frijoles $8.00
    (Two eggs with rice and beans)
  • Gallo Pinto con Huevos y con Jamón$8.00
    (Mixed rice and beans with eggs and ham) 
  • Gallo Pinto con Huevos Revueltos $8.00
    (Mixed rice and beans with scrambled eggs)

 

SOPAS – SOUPS

  • Sopa de Cangrejo con Camarones – $16.00
    (Prawns and crab soup)
  • Sopa de Camarones – $14.00
    (Shrimp soup)
  • Sopa de Mondongo – $12.00
    (Tripe soup)
  • Sopa de Res – $12.00
    (Ox tail soup)
  • Sopa de Pescado – $14.00
    (Fish soup)
  • Sopa 7 Mares – $19.00
    (Seven seas soup)

 

CARNES • POLLO • MARISCOS – MEAT • CHICKEN • SEAFOOD
(served with rice, salad and corn tortillas) 

  • Filete a la Plancha con Camarones $22.00
    (Steak filet and shrimps)
  • Filete a la Plancha – $16.00
    (steak filet)
  • Churrasco – $16.00
    (Grin center cut steak with house specialty sauce)
  • Filete a la Jalapeña – $16.00
    (Steak filet with jalapeno sauce)
  • Carne Asada a la Parrilla con Camarones – $18.00
    (Charcoal-broiled steak with shrimps)
  • Carne Asada a la Parrilla – $14.00
    (Charcoal-broiled steak)
  • Chancho Asado – $13.00
    (Charcoal-broiled pork)
  • Lengua en Salsa – $14.00
    (Beef tongue in house sauce)
  • Bistek Encebollado – $13.00
    (Steak with onions)
  • Bistek Entornatado – $13.00
    (Steak with tomatoes) 
  • Chuleta de Cerdo Empanizada – $13.00
    (Breaded pork filet)
  • 1/4 de Pollo a la Jalapena – $16.00
    (1/4 of chicken in jalapeno sauce)
  • 1/4 de Pollo a la Parrilla – $13.00
    (1/4 charcoal-broiled chicken)
  • Especial de la Casa – $27.00
    (Special of the house – for 2 People) 

 

DEL MAR – FROM THE SEA
(Served with rice, salad and corn tortillas)

  • Pescado Frito Estilo Tipitapa (Tilapia) – $17.00
    (Whole fried red snapper Nicaraguan style)
  • Camarones Rancheros – $17.00
    (Prawns with Mexican style sauce)
  • Camarones Empanizados  – $17.00
    (Breaded prawns)
  • Camarones al Mojo de Ajo – $17.00
    (Prawns in garlic sauce)
  • Filete de Pescado Empanizado – $14.00
    (Breaded fish filet)
  • Lengua – $14.00
    (Beef tongue in sauce)
  • Desmenuzada – $13.00
    (Shredded beef)
  • Chuleta de Pollo Empanizada –$13.00
    (Breaded chicken filet)

 

POSTRES – DESSERT 

  • Pico – $2.25
    (Sweet bread)
  • Empanada de Queso o Piña – $2.25
    (Cheese cake with pineapple)
  • Pastelitos de Carne (bolsa de 2) – $2.00
    (Meat Pie – bag of 2)
  • Bunuelos – $3.00
    (Yucca Fritter)
  • Sopa Borracha / Pio V – $4.50
    (Run cake)

 

FRESCOS BEVERAGES 

  • Cacao – $4.00
    (Cocoa nut, cinnamon and vanilla with milk)
  • Chia con Limon – $3.50
    (Chia seeds and lemon)
  • Cebada – $3.50
    (Barley drinks)
  • Chicha de Maíz – $3.40
    (Corn drink)
  • Tamarindo – $3.50
    (Tamarind)
  • Coyolito – $3.50
  • Café – $2.50
    (Coffee)
  • Te – $2.50
    (Tea)
  • Milca – $2.25
    (Can red soda)
  • Sodas de Lath – $2.00
    (Coke, Sprite, Sunkist, Diet Coke)

 

VINOS Y CERVEZAS – WINES AND BEERS

  • Vino Rojo – $5.00
    (Red wine)
  • Vino Blanco – $5.00
    (White wine)
  • Vino Rosado – $5.00
    (Pink Wine)
  • Tona – $4.00
    (Nicaraguan beer)
  • Heineken – $4.00
  • Corona – $4.00
  • Modelo Especial – $4.00
  • Modelo Negra – $4.00
  • Budweiser – $4.00 
  • Bud Light – $4.00

 

v:31/12/2021