Some of the food we really liked, the plantains and fried cheese were awesome. Parking is a little bit of a hassle but then who drives a car these days? Not in the best part of town but that is the new situation in many parts of San Francisco, unfortunately.

Larger than it looks from out front, it might be a bit sparse in decoration, but the service is fast and friendly and the food is ample and tasty.

This was our first time here and we had the Filete a la Jalapeño and the Chancho Asado. There's a lot on the menu so we'll have to go back and try more.

Love this place. Me and the wife decided to walk down mission st deciding what to eat and decided to go back to Riconcito Nica.
This time we got the house special, I call it, Fritanga.
There is so much food that is plenty for 2-3 people.
Plate is loaded with staek, pork, gallopinto, Maduro, queso Frito, and much more, and to top it off, pickled onions 😋.
Definitely a must try

It's so disappointing we spent 100 dollars. We bought caballo bayo, 2 nacatamales, baho, cacao and chia. The only one it was great was the cacao. Everything was reheated, but that wasn't the problem. The thing was that it tasted like it was reheated more than three times. I couldn't with the flavor of the meat on the baho.

Super good place to eat. It brought me back to my aunt cooking. Definitely when I am back in the SF area coming back.